1 serving (30 grams) contains 160 calories, 3.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
800 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50 g | 64% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 25 mg | 1% | |
| Total Carbohydrates | 75 g | 27% | |
| Dietary Fiber | 10.0 g | 35% | |
| Sugars | 60 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 200 mg | 15% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 750 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate coated almond
Chocolate coated almonds combine the natural goodness of nutrient-rich almonds with the irresistible sweetness of chocolate. Typically made by enrobing roasted almonds in a layer of milk, dark, or white chocolate, this treat is popular in various cuisines, particularly in Western dessert traditions. Almonds are prized for their health benefits, offering healthy fats, protein, fiber, vitamin E, and magnesium, which support heart health, weight management, and overall well-being. Dark chocolate, when used, can provide antioxidants and potential cardiovascular benefits. However, the added sugar and fat from the chocolate coating should be consumed in moderation, as they may contribute to higher calorie intake. Chocolate coated almonds are a satisfying snack or indulgence with both wholesome components and a touch of decadence, making them ideal for occasional enjoyment.
