1 serving (120 grams) contains 400 calories, 6.0 grams of protein, 18.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60 mg | 20% | |
| Sodium | 700.0 mg | 30% | |
| Total Carbohydrates | 100.0 g | 36% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 40.0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 60 mg | 4% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate chip scone
Chocolate Chip Scones are a classic bakery treat originating from British cuisine, combining the rich, buttery texture of a traditional scone with the indulgent sweetness of chocolate chips. Typically made with flour, sugar, butter, eggs, and milk, these scones are lightly sweetened and feature a tender crumb. The addition of semi-sweet or dark chocolate chips provides a delightful contrast and bursts of flavor in every bite. While these scones offer a source of energy from carbohydrates and some protein from the flour and eggs, they are relatively high in sugar and fat due to the presence of butter and chocolate. Best enjoyed as an occasional indulgence, they pair wonderfully with tea or coffee. Opting for whole-grain flour or reducing added sugar can make them a slightly healthier option without compromising on taste.
