1 serving (40 grams) contains 99 calories, 2.1 grams of protein, 3.2 grams of fat, and 15.5 grams of carbohydrates.
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Nutrition Information
Calories |
310 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.0 g | 12% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 4.6 g | ||
| Cholesterol | 22.5 mg | 7% | |
| Sodium | 552.5 mg | 24% | |
| Total Carbohydrates | 48.5 g | 17% | |
| Dietary Fiber | 1.4 g | 5% | |
| Sugars | 13.1 g | ||
| protein | 6.7 g | 13% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 105 mg | 8% | |
| Iron | 6.9 mg | 38% | |
| Potassium | 130 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate chip pancakes
Chocolate Chip Pancakes are a delightful fusion of traditional breakfast fare and dessert-like indulgence. Originating from American cuisine, these fluffy pancakes are crafted using a base of flour, eggs, milk, sugar, baking powder, and a touch of vanilla, then speckled with semi-sweet or milk chocolate chips for bursts of rich, smooth flavor in every bite. While they provide energy-boosting carbohydrates and a source of protein from eggs and milk, their sugar content and chocolate chips contribute to higher calorie levels, making moderation key. These pancakes can be paired with fresh fruits and a drizzle of honey or maple syrup for added nutrients, but they remain a treat best enjoyed occasionally as part of a balanced diet. Perfect for weekend brunches or special occasions, Chocolate Chip Pancakes are a comforting combination of breakfast tradition and chocolaty sweetness that satisfy cravings and bring joy to the dining table.
