1 serving (100 grams) contains 227 calories, 5.0 grams of protein, 7.0 grams of fat, and 36.0 grams of carbohydrates.
Calories |
540.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 16.7 g | 21% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 85.7 g | 31% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 28.6 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 190.5 mg | 14% | |
Iron | 3.6 mg | 20% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Chip Pancakes are a delectable breakfast treat with origins in American cuisine, combining the fluffiness of classic pancakes with the indulgence of semi-sweet or dark chocolate chips. Made from a basic batter of flour, eggs, milk, sugar, baking powder, and a touch of vanilla, these pancakes are packed with flavor and offer a satisfying balance of sweetness and texture. While they provide carbohydrates for energy and some protein from eggs and milk, they can also be high in sugar and calories depending on the quantity of chocolate chips and additional toppings like syrup or whipped cream. To make them healthier, whole-grain flour or sugar substitutes can be used, and topping options like fresh fruit and Greek yogurt can replace more calorie-dense choices. Perfect for a treat-yourself morning or brunch, Chocolate Chip Pancakes bring comfort to your plate but should be enjoyed in moderation.