1 serving (28 grams) contains 140 calories, 1.0 grams of protein, 7.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
1120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56 g | 71% | |
| Saturated Fat | 28 g | 140% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 680.0 mg | 29% | |
| Total Carbohydrates | 144 g | 52% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 80 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80 mg | 6% | |
| Iron | 4 mg | 22% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate chip cookie pieces
Chocolate Chip Cookie Pieces are delightful fragments of the classic American treat, offering bursts of sweet, buttery goodness in every bite. These bite-sized morsels are crafted with simple ingredients: enriched wheat flour, sugar, semi-sweet chocolate chips, butter, eggs, and vanilla. Their origin dates back to the invention of the chocolate chip cookie in the United States during the 1930s. Perfect for snacking, toppings, or incorporating into recipes, they bring a nostalgic charm to desserts and snacks alike. While they are rich in flavor and provide a quick source of energy, these pieces tend to be high in sugar, saturated fats, and calories, making them best enjoyed in moderation. They contain small amounts of dietary fiber and iron from the chocolate chips, but the overall nutrient profile leans toward indulgence rather than health. Use as a treat or garnish to add a hint of sweetness to your day!
