Chocolate chip cookie croissant

Chocolate chip cookie croissant

Dessert

Item Rating: 44/100

1 serving (85 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.

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972.2
calories
13.9
protein
111.1
carbohydrates
55.6
fat

Nutrition Information

1 cup (236.1g)
Calories
972.2
% Daily Value*
Total Fat 55.6 g 71%
Saturated Fat 33.3 g 166%
Polyunsaturated Fat 0 g
Cholesterol 69.4 mg 23%
Sodium 611.1 mg 26%
Total Carbohydrates 111.1 g 40%
Dietary Fiber 5.6 g 20%
Sugars 50.0 g
protein 13.9 g 27%
Vitamin D 0 mcg 0%
Calcium 55.6 mg 4%
Iron 4.2 mg 23%
Potassium 222.2 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

44.4%
5.6%
50.0%
Fat: 500 cal (50.0%)
Protein: 55 cal (5.6%)
Carbs: 444 cal (44.4%)

About Chocolate chip cookie croissant

The Chocolate Chip Cookie Croissant is a fusion pastry that brings together the buttery, flaky layers of a French croissant and the rich, chocolate-studded sweetness of an American chocolate chip cookie. Crafted with premium ingredients like butter, flour, sugar, chocolate chips, and a touch of vanilla, this hybrid treat delivers a delightful balance of textures—crispy on the outside with a soft, doughy center. While its buttery layers provide an indulgent, melt-in-your-mouth experience, its high sugar and fat content make it best enjoyed in moderation. This creative combination of two beloved baked goods showcases the blending of classic French and American culinary traditions, offering decadence with every bite.