1 serving (60 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
1000.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 48 g | 61% | |
Saturated Fat | 24 g | 120% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 600 mg | 26% | |
Total Carbohydrates | 140.0 g | 50% | |
Dietary Fiber | 4.0 g | 14% | |
Sugars | 80.0 g | ||
protein | 12 g | 24% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 200.0 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Chip Cookie Bars are a sweet treat rooted in classic American dessert culture. These indulgent bars are made from a base of buttery dough mixed with brown sugar, vanilla, and a generous amount of semi-sweet chocolate chips. Many recipes often include eggs and all-purpose flour to give the bars their soft, chewy texture. While their rich flavor and ease of sharing make them a staple at gatherings, they are relatively high in calories, sugar, and saturated fats, which should be consumed in moderation. Some variations may incorporate whole wheat flour, nuts, or reduced sugar to enhance nutritional value and provide added fiber or protein. Perfect for satisfying a sweet tooth, Chocolate Chip Cookie Bars are a joyous, nostalgic dessert with roots in American baking history, enjoyed by all ages.