1 serving (60 grams) contains 280 calories, 3.0 grams of protein, 14.0 grams of fat, and 38.0 grams of carbohydrates.
Calories |
1120.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 56.0 g | 71% | |
Saturated Fat | 32.0 g | 160% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 120 mg | 40% | |
Sodium | 600 mg | 26% | |
Total Carbohydrates | 152.0 g | 55% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 108 g | ||
protein | 12 g | 24% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 6 mg | 33% | |
Potassium | 480 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the rich, fudgy delight of a Chocolate Chip Brownie, a classic treat from American cuisine. This decadent dessert blends cocoa-rich brownie batter with a sprinkle of semi-sweet chocolate chips for added texture and flavor. Traditionally baked to achieve a moist center and lightly crusted top, it’s a perfect combination of sweet and satisfying. Ingredients typically include butter, sugar, eggs, flour, cocoa powder, and chocolate chips. While brownies provide comforting sweetness, they are high in calories, sugar, and fat, making moderation key. They contain trace amounts of beneficial antioxidants from the cocoa, but the health benefits are outweighed by their indulgent nature. For a lighter option, consider recipes with reduced sugar or alternative flours. Whether enjoyed as an occasional treat or shared at a celebration, Chocolate Chip Brownies represent the irresistible essence of homemade dessert comfort.