1 serving (125 grams) contains 450 calories, 6.0 grams of protein, 30.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
855.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 57.0 g | 73% | |
Saturated Fat | 34.2 g | 171% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 152.1 mg | 50% | |
Sodium | 570.3 mg | 24% | |
Total Carbohydrates | 85.6 g | 31% | |
Dietary Fiber | 3.8 g | 13% | |
Sugars | 66.5 g | ||
protein | 11.4 g | 22% | |
Vitamin D | 38.0 mcg | 190% | |
Calcium | 190.1 mg | 14% | |
Iron | 2.9 mg | 16% | |
Potassium | 380.2 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the rich decadence of Chocolate Cheesecake with Caramel, a dessert that combines two timeless flavors. This creamy cheesecake rests atop a buttery graham cracker crust and is infused with velvety chocolate, offering an indulgent balance of sweetness and cocoa. A layer of golden caramel drizzled over the top adds a luscious, nutty complexity. Originating from European culinary traditions, cheesecakes like this have become a global favorite for celebratory meals and parties. While this dessert is high in sugar and saturated fats, it provides a source of protein from cream cheese and eggs. Moderation is key to enjoying its luxurious flavor without excess. Perfect as a sweet finale to special occasions, Chocolate Cheesecake with Caramel pairs well with black coffee or fresh berries to balance its richness.