1 serving (80 grams) contains 280 calories, 4.0 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
823.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 18.8 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.1 mg | 15% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 117.6 g | 42% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 70.6 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.1 mg | 7% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate cheap cake
Chocolate Cheap Cake is a simple and budget-friendly dessert, often associated with American home baking traditions. Typically, it combines basic pantry staples like flour, sugar, cocoa powder, baking soda, vegetable oil, vinegar, water, and vanilla extract—ingredients that are both inexpensive and accessible. The absence of eggs or butter makes it suitable for vegan diets and helps reduce saturated fat content. With its moist texture and rich chocolate flavor, it satisfies sweet cravings without requiring expensive ingredients or advanced skills. While it's a delightful treat, it can be high in sugar and refined carbohydrates, making moderation important for those monitoring their calorie intake or blood sugar levels. Some variations include whole-grain flours or reduced sugar alternatives to make it slightly healthier. Chocolate Cheap Cake showcases the ingenuity of creating deliciousness on a dime while offering a quick and adaptable dessert option for any occasion.
