Nutrition Facts for Chocolate carmel
Image of Chocolate carmel

Chocolate carmel

Item Rating: 35/100

One cup of Chocolate carmel is around 237 grams and contains approximately 1183 calories, 12 grams of protein, 59 grams of fat, and 148 grams of carbohydrates.

Chocolate Carmel is a rich and indulgent treat that combines smooth, velvety chocolate with gooey, buttery caramel. Originating from classic dessert recipes, this sweet delight transcends cultures, bringing joy to chocolate lovers worldwide. Typically made with high-quality cocoa, natural sweeteners, and cream, Chocolate Carmel offers a balance of sweetness and depth. While it’s a delicious indulgence, it’s best enjoyed in moderation due to its higher sugar and fat content. Savor the perfect blend of flavors and textures, and experience a taste like no other with Chocolate Carmel!

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Nutrition Facts

Serving size (236.6864g)
Amount per serving % Daily Value*
Calories 1183.432
Total Fat 59.1716g 0%
Saturated Fat 35.503g 0%
Polyunsaturated Fat g
Cholesterol 29.5858mg 0%
Sodium 295.858mg 0%
Total Carbohydrate 147.929g 0%
Dietary Fiber 5.9172g 0%
Total Sugars 118.3432g
Protein 11.8343g 0%
Vitamin D 0IU 0%
Calcium 236.6864mg 0%
Iron 5.9172mg 0%
Potassium 591.716mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.5%
Protein: 4.0%
Carbs: 50.5%