Chocolate caramel with sea salt

Chocolate caramel with sea salt

Dessert

Item Rating: 30/100

1 serving (40 grams) contains 200 calories, 2.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.

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1176.5
calories
11.8
protein
147.1
carbohydrates
58.8
fat

Nutrition Information

1 cup (235.3g)
Calories
1176.5
% Daily Value*
Total Fat 58.8 g 75%
Saturated Fat 35.3 g 176%
Polyunsaturated Fat 0 g
Cholesterol 29.4 mg 9%
Sodium 882.4 mg 38%
Total Carbohydrates 147.1 g 53%
Dietary Fiber 5.9 g 21%
Sugars 117.6 g
protein 11.8 g 23%
Vitamin D 0 mcg 0%
Calcium 235.3 mg 18%
Iron 5.9 mg 32%
Potassium 588.2 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧈 High saturated fat

Source of Calories

50.5%
4.1%
45.4%
Fat: 529 cal (45.4%)
Protein: 47 cal (4.1%)
Carbs: 588 cal (50.5%)

About Chocolate caramel with sea salt

Chocolate Caramel with Sea Salt is a decadent treat combining rich, smooth chocolate with luscious caramel and a sprinkle of gourmet sea salt. Originating from European confectionery traditions, it delivers a harmonious blend of sweetness and delicate saltiness. Typically made with ingredients like cocoa butter, sugar, cream, and sea salt, it creates a luxurious flavor profile that’s both indulgent and satisfying. While chocolate can provide antioxidants and a mood-enhancing experience, and sea salt contributes trace minerals, this product is generally high in sugar, fat, and calories—making it a treat best enjoyed in moderation. Perfect for a quick indulgence or a special occasion, it strikes the balance between gourmet and comfort food while highlighting the sophistication of sweet-and-savory pairings.