Chocolate cake with white frosting

Item Rating: 43/100

One cup of Chocolate cake with white frosting is around 240 grams and contains approximately 892 calories, 8.7 grams of protein, 40 grams of fat, and 121 grams of carbohydrates.

Chocolate Cake With White Frosting is a classic dessert that delights the senses. Made with rich cocoa powder, fluffy flour, and sweet sugar, this indulgent cake provides a deep chocolate flavor in every bite. The velvety white frosting, often made from creamy butter and powdered sugar, adds a luscious contrast, creating a beautiful presentation. Originating from traditional Western baking, this cake is a favorite at celebrations and gatherings. While it's a treat meant for special occasions, it’s important to enjoy it in moderation. So, dive into this delightful dessert that perfectly balances rich chocolate sweetness with creamy, smooth frosting!

Nutrition Facts

Serving size	(240.3846g)

Amount per serving	% Daily Value*
Calories	891.8269

Total Fat 39.6635g	0%
Saturated Fat 10.8173g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 769.2308mg	0%
Total Carbohydrate 121.3942g	0%
Dietary Fiber 3.6058g	0%
Total Sugars 90.1442g
Protein 8.6538g	0%

Vitamin D 0IU	0%
Calcium 96.1538mg	0%
Iron 5.0481mg	0%
Potassium 360.5769mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.7%

Protein: 3.9%

Carbs: 55.4%