One cup of Chocolate cake with vanilla ice cream is around 236.6 grams and contains approximately 710.0 calories, 9.5 grams of protein, 32.0 grams of fat, and 95.0 grams of carbohydrates.
Chocolate Cake With Vanilla Ice Cream is a decadent dessert that perfectly marries rich, moist chocolate cake with creamy, smooth vanilla ice cream. Originating from classic Western cuisine, this indulgence features layers of dark cocoa blended with flour, sugar, and eggs, creating a luscious treat that delights the senses. While it's undeniably a sweet temptation, chocolate is packed with antioxidants, and the ice cream offers a source of calcium. However, the high sugar and calorie content means it's best enjoyed in moderation. Treat yourself to this classic combination, where every bite is a celebration of flavor!
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Nutrition Information
Calories |
710.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.0 g | 41% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79 mg | 26% | |
| Sodium | 473.0 mg | 20% | |
| Total Carbohydrates | 95.0 g | 34% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 71.0 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 79 mcg | 395% | |
| Calcium | 158.0 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
