1 serving (150 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 315.5 mg | 13% | |
| Total Carbohydrates | 78.9 g | 28% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 47.3 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.1 mg | 4% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate cake with strawberry topping
Indulge in the rich and decadent Chocolate Cake with Strawberry Topping, a timeless dessert rooted in European baking traditions. This treat features a moist, cocoa-infused cake base paired with the natural sweetness of fresh strawberries and a glossy strawberry sauce topping. Ingredients typically include flour, sugar, butter, eggs, cocoa powder, and vanilla extract, balanced by the fruit's nutritional benefits. Strawberries are rich in vitamin C, antioxidants, and dietary fiber, adding a refreshing and slightly tangy contrast to the dense chocolate cake. While the cake itself is high in calories, fats, and added sugars, the inclusion of fresh fruit provides a healthier edge. This dessert is perfect for those seeking a harmonious blend of indulgence and lightness. Moderation is key to enjoying this sweet treat while maintaining a balanced diet.
