Nutrition Facts for Chocolate cake with raspberries
Image of Chocolate cake with raspberries

Chocolate cake with raspberries

Item Rating: 41/100

One cup of Chocolate cake with raspberries is around 238 grams and contains approximately 833 calories, 12 grams of protein, 43 grams of fat, and 107 grams of carbohydrates.

Chocolate Cake With Raspberries is a decadent dessert that perfectly blends rich, moist chocolate cake with the tart sweetness of fresh raspberries. This classic treat often hails from European pastry traditions, celebrated for its luxurious flavors. Made with high-quality cocoa, eggs, and a hint of vanilla, it offers an indulgent experience that can make any occasion special. While chocolate provides antioxidants, the raspberries add a boost of vitamins and fiber, making it a delightful yet decadent choice. Enjoy a slice of this irresistible cake, where every bite is a symphony of chocolate and berry bliss!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 42.8571g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 71.4286g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 95.2381mg 0%
Iron 4.7619mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.8%
Protein: 5.5%
Carbs: 49.7%