Chocolate cake with peanut butter frosting g
One cup of Chocolate cake with peanut butter frosting g is around 238 grams and contains approximately 1071 calories, 17 grams of protein, 60 grams of fat, and 119 grams of carbohydrates.
Chocolate Cake With Peanut Butter Frosting G is a decadent dessert that elevates classic flavors to new heights. This rich, moist chocolate cake is made with high-quality cocoa and combined with creamy, natural peanut butter frosting, creating a perfect balance of sweetness and nuttiness. Originating from American cuisine, this treat satisfies chocolate lovers and peanut butter enthusiasts alike. While it's undeniably indulgent, the cake offers a dose of protein from the peanut butter, making it a slightly healthier option compared to other desserts. Enjoy a slice of this delightful cake for a special occasion or a sweet treat any day!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1071.4286 |
| Total Fat 59.5238g | 0% |
| Saturated Fat 23.8095g | 0% |
| Cholesterol 119.0476mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 119.0476g | 0% |
| Dietary Fiber 7.1429g | 0% |
| Total Sugars 83.3333g | |
| Protein 16.6667g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 476.1905mg | 0% |
Source of Calories