1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
841.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.1 g | 46% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 72.1 mg | 24% | |
| Sodium | 601.0 mg | 26% | |
| Total Carbohydrates | 120.2 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 84.1 g | ||
| protein | 12.0 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 96.2 mg | 7% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 360.6 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate cake with mint frosting
A delightful blend of rich chocolate and refreshing mint, Chocolate Cake with Mint Frosting is a decadent dessert that combines the bold flavor of cocoa with the cooling sweetness of mint. The cake base typically includes flour, cocoa powder, sugar, eggs, and butter, while the frosting is often made with buttercream infused with mint extract or real mint leaves. This dessert has roots in American baking traditions, where chocolate and mint pairings are a popular choice. While the cake provides energy and some essential minerals like iron from cocoa, it's high in sugar, saturated fat, and calories, making it a treat best consumed in moderation. Mint, on the other hand, offers a hint of digestive support, making this dessert both indulgent and invigorating. Perfect for special occasions, it’s a favorite for those with a love of bold, contrasting flavors.
