Nutrition Facts for Chocolate cake with ice cream
Image of Chocolate cake with ice cream

Chocolate cake with ice cream

Item Rating: 48/100

One cup of Chocolate cake with ice cream is around 237 grams and contains approximately 710 calories, 9.5 grams of protein, 32 grams of fat, and 95 grams of carbohydrates.

Chocolate Cake With Ice Cream is a decadent dessert that combines rich, moist chocolate cake with creamy, luscious ice cream. Originating from classic European baking traditions, this delightful treat often features layers of dark chocolate infused with velvety butter and eggs, smothered in a silky ganache. Topped with a scoop of your favorite ice cream—whether it's vanilla, chocolate, or even mint chocolate chip—it creates a perfect harmony of flavors and textures. While this indulgent dessert is high in sugar and fat, it can also bring a moment of joy and comfort to your day. So, whether it's a celebration or just a sweet escape, Chocolate Cake With Ice Cream is sure to satisfy your cravings!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 709.7792
Total Fat 31.5457g 0%
Saturated Fat 15.7729g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 473.1861mg 0%
Total Carbohydrate 94.6372g 0%
Dietary Fiber 4.7319g 0%
Total Sugars 63.0916g
Protein 9.4637g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 315.4573mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.5%
Protein: 5.4%
Carbs: 54.1%