One cup of Chocolate cake with frosting and coconut flakes is around 240.4 grams and contains approximately 961.5 calories, 12 grams of protein, 48.1 grams of fat, and 120.2 grams of carbohydrates.
Chocolate Cake With Frosting And Coconut Flakes is a decadent dessert that blends rich, moist chocolate cake with a creamy frosting, topped with a sprinkle of sweet coconut flakes. Originating from classic baking traditions, this treat combines simple ingredients like flour, cocoa powder, eggs, and butter, resulting in pure indulgence. While it’s a delightful sweet choice, rich in flavor but high in sugar, it’s best enjoyed in moderation. Perfect for celebrations or a cozy treat, this cake brings the taste of indulgence right to your table!
Calories |
961.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 48.1 g | 61% | |
Saturated Fat | 24.0 g | 120% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 120.2 mg | 40% | |
Sodium | 721.2 mg | 31% | |
Total Carbohydrates | 120.2 g | 43% | |
Dietary Fiber | 7.2 g | 25% | |
Sugars | 84.1 g | ||
protein | 12 g | 24% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 120.2 mg | 9% | |
Iron | 4.8 mg | 26% | |
Potassium | 480.8 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.