1 serving (125 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
673.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34.6 g | 44% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 96.2 mg | 32% | |
| Sodium | 384.6 mg | 16% | |
| Total Carbohydrates | 86.5 g | 31% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 57.7 g | ||
| protein | 9.6 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 96.2 mg | 7% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 288.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate cake with cream and cherry filling
Chocolate Cake with Cream and Cherry Filling is a decadent dessert originating from European cuisine, often associated with the iconic Black Forest cake. This treat features layers of rich, moist chocolate sponge cake, sandwiched with a creamy filling and sweet-tart cherries, which provide a burst of flavor and natural antioxidants. Typically topped with whipped cream, chocolate shavings, and fresh cherries, it is a visually appealing dessert that's suited for celebrations. While cherries bring vitamins and beneficial compounds, the cake contains high amounts of sugar, saturated fats, and calories due to the chocolate base, cream, and sweetened fillings. Moderation is key in enjoying this dessert, as it offers a delightful indulgence without significant nutritional balance.
