1 serving (150 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 315.5 mg | 13% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 47.3 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.1 mg | 4% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate cake with berries and passion fruit
Indulge in the rich decadence of Chocolate Cake with Berries and Passion Fruit, a dessert that fuses classic European-style baking with tropical flair. This dish features layers of moist chocolate sponge made with cocoa powder and eggs, offering a source of antioxidants and protein. Topped with a medley of vibrant berries, such as strawberries, blueberries, and raspberries, it adds natural sweetness and an array of vitamins, fiber, and antioxidants. The tangy passion fruit drizzle brings a zesty twist while supplying vitamin C and a tropical aroma. However, the cake also contains refined sugar, butter, and flour, which contribute to its luxuriously rich flavor but make it a treat best enjoyed in moderation. Ideal for celebrations or special occasions, this dessert marries indulgence with the benefits of nutrient-packed fruits for a truly balanced bite.
