1 serving (150 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 315.5 mg | 13% | |
| Total Carbohydrates | 78.9 g | 28% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 55.2 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.1 mg | 4% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate cake slice with strawberries
Indulge in a decadent slice of chocolate cake topped with fresh strawberries—a perfect balance of rich flavors and light, fruity sweetness. This classic dessert combines layers of moist chocolate sponge made with cocoa, flour, butter, and sugar, paired with a velvety chocolate frosting. The strawberries, sourced fresh, add vitamins like vitamin C, antioxidants, and fiber, making them a comparatively nutritious addition. Originating in European and American cuisines, chocolate cake has become a globally loved treat. While the dessert is high in calories, saturated fats, and sugar, moderation can make this slice an occasional delight rather than a daily indulgence. For those mindful of their diet, the fresh strawberries stand out as the healthiest component, providing a refreshing counterpoint to the richness of the chocolate. Perfect for celebrations or as a sweet reward, this combination offers a tempting way to enjoy two classic flavors.
