1 serving (100 grams) contains 400 calories, 5.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
961.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.1 g | 61% | |
| Saturated Fat | 24.0 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120.2 mg | 40% | |
| Sodium | 721.2 mg | 31% | |
| Total Carbohydrates | 120.2 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 72.1 g | ||
| protein | 12.0 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120.2 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 480.8 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate cake marks and spenser
Marks & Spencer Chocolate Cake is a rich and indulgent dessert inspired by classic British baking traditions. Made with high-quality ingredients like premium cocoa, flour, butter, sugar, and eggs, this cake boasts a moist texture and deep chocolate flavor. Typically topped with creamy chocolate frosting, it's a treat suited for celebrations or special occasions. While its delicious taste and satisfying texture are its highlights, the cake is high in sugars and saturated fats, making it an occasional indulgence rather than a daily staple. It provides energy through carbohydrates but lacks significant nutritional benefits such as fiber, vitamins, or minerals. Enjoy it in moderation as part of a balanced diet. Suitable for vegetarians, its decadent profile captures the timeless appeal of chocolate desserts in British cuisine. For those with dietary concerns, checking labels for allergens and nutritional details is recommended.
