1 serving (10 grams) contains 50 calories, 0.5 grams of protein, 3.0 grams of fat, and 6.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1182.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.0 g | 91% | |
| Saturated Fat | 35.5 g | 177% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.7 mg | 7% | |
| Sodium | 47.3 mg | 2% | |
| Total Carbohydrates | 142.0 g | 51% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 118.3 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate button
Chocolate buttons are bite-sized, disc-shaped pieces of chocolate that are typically made from milk, dark, or white chocolate. Originating from European confectionery traditions, they are now enjoyed globally as a versatile treat. These smooth and creamy sweets typically consist of cocoa solids, cocoa butter, sugar, and milk powder (in milk chocolate variants). Dark chocolate buttons often contain higher cocoa content and less sugar, making them a richer, slightly healthier option due to their antioxidants and lower sweetness. However, they can be calorie-dense and high in sugar and saturated fats, which should be consumed in moderation. Chocolate buttons are a convenient snack, perfect for portion control, baking, or as toppings for desserts. While they can provide a small boost of energy and satisfaction, choosing versions with higher cocoa content and reduced sugar can make them a more health-conscious treat.
