1 serving (60 grams) contains 280 calories, 5.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
1120.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 60 g | 76% | |
Saturated Fat | 28.0 g | 140% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 80.0 mg | 26% | |
Sodium | 600 mg | 26% | |
Total Carbohydrates | 140.0 g | 50% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 100.0 g | ||
protein | 20.0 g | 40% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 6 mg | 33% | |
Potassium | 600 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the rich decadence of a Chocolate Brownie with Peanuts, a beloved dessert with American origins. This classic treat combines a dense, fudgy base made from cocoa, butter, sugar, and flour with the satisfying crunch of roasted peanuts. The addition of peanuts not only enhances the flavor with a nutty balance but also adds a boost of protein, fiber, and healthy fats. However, this dessert is indulgent, with high levels of sugar and saturated fats, so portion control is key. Perfect as a comforting snack or an after-meal treat, it pairs well with a glass of milk or a scoop of vanilla ice cream. While its calorie content can add up, it’s a delicious way to satisfy a chocolate craving with an enjoyable texture contrast from the crunchy nuts.