1 serving (80 grams) contains 300 calories, 6.0 grams of protein, 10.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
882.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 14.7 g | 73% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 44.1 mg | 14% | |
| Sodium | 735.3 mg | 31% | |
| Total Carbohydrates | 132.4 g | 48% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 58.8 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 88.2 mg | 6% | |
| Iron | 5.9 mg | 32% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate bread roll
Chocolate Bread Rolls are a delightful baked treat combining soft, fluffy bread dough with rich chocolate filling. Originating as a fusion of European sweet breads and modern confectionery influences, they are popular in bakeries worldwide. Typically made from flour, yeast, sugar, milk, butter, and cocoa or melted chocolate, they provide a satisfying mix of textures with a tender crust and creamy, decadent center. While these rolls are an indulgent snack or dessert, their nutritional profile leans heavily on carbohydrates and fats, offering a quick source of energy but limited essential nutrients. Some variations may include ingredients like whole grains or dark chocolate for added fiber and antioxidants. However, their high sugar content and calorie density mean they should be enjoyed occasionally as part of a balanced diet. Perfect for sharing or savoring with coffee or tea, Chocolate Bread Rolls embody the joy of sweet, artisanal baking.
