1 serving (85 grams) contains 300 calories, 5.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 69.4 mg | 23% | |
| Sodium | 416.7 mg | 18% | |
| Total Carbohydrates | 111.1 g | 40% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 55.6 g | ||
| protein | 13.9 g | 27% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 83.3 mg | 6% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate bomboloni
Chocolate Bomboloni is a delectable Italian treat originating from the rich pastry tradition of Tuscany. These pillowy doughnuts are made with a yeast-raised dough that’s lightly sweetened and deep-fried to golden perfection. The star feature is their luscious filling of velvety chocolate cream, which adds an indulgent burst of flavor to each bite. Typically dusted with powdered sugar, Bomboloni are a favorite at cafes and bakeries. While they offer an irresistible combination of sweetness and texture, they are undeniably a rich dessert. High in refined sugars, fats, and calories, Chocolate Bomboloni should be enjoyed in moderation. However, their small portion size can make it easier to savor them as an occasional treat without overindulgence. Pairing them with coffee or tea can balance their sweetness and provide a moment of indulgence inspired by classic Italian pastry culture.
