1 serving (125 grams) contains 450 calories, 5.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
855.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.0 g | 48% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.1 mg | 31% | |
| Sodium | 570.3 mg | 24% | |
| Total Carbohydrates | 114.1 g | 41% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 85.6 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.1 mg | 7% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 285.2 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate birthday cake with salted caramel
Indulgent and rich, Chocolate Birthday Cake with Salted Caramel is a celebration of flavors. Originating from the blend of classic European baking techniques with modern dessert innovation, this treat features layers of moist chocolate sponge cake smothered in creamy, house-made salted caramel and velvety chocolate frosting. Often topped with a drizzle of caramel sauce and a sprinkle of sea salt, it strikes the perfect balance between sweet and savory. While loaded with sugar, butter, and cream, which make it a decadent treat best enjoyed in moderation, the cake also contains antioxidants from high-quality cocoa and can be made with whole-grain flour for added fiber. Choose smaller slices to savor the rich flavors while keeping portions in check. A beloved centerpiece of birthday celebrations worldwide, this cake is the ultimate crowd-pleaser.
