1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 80.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate bescuite
Chocolate biscuits, a beloved treat originating from European culinary traditions, combine the rich, velvety flavor of cocoa with the satisfying crunch of a baked biscuit base. They are typically made with flour, sugar, butter, cocoa powder, and sometimes milk or cream, with optional additions like chocolate chips, nuts, or caramel for extra indulgence. While their primary appeal lies in their sweet and comforting taste, chocolate biscuits are also an energy-dense snack due to sugar and fat content. Though they provide quick energy and a dose of happiness, they're best enjoyed in moderation, as they are high in calories and lower in essential nutrients like fiber, vitamins, and minerals. Some versions may contain whole grains or reduced sugar, offering a slightly healthier option. Chocolate biscuits are perfect for a small treat with tea or coffee, providing a delightful balance of texture and flavor.
