Chocolate bear-shaped cake

Chocolate bear-shaped cake

Dessert

Item Rating: 40/100

1 serving (100 grams) contains 400 calories, 5.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.

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952.4
calories
11.9
protein
119.0
carbohydrates
47.6
fat

Nutrition Information

1 cup (238.1g)
Calories
952.4
% Daily Value*
Total Fat 47.6 g 61%
Saturated Fat 23.8 g 119%
Polyunsaturated Fat 0 g
Cholesterol 119.0 mg 39%
Sodium 476.2 mg 20%
Total Carbohydrates 119.0 g 43%
Dietary Fiber 4.8 g 17%
Sugars 71.4 g
protein 11.9 g 23%
Vitamin D 0 mcg 0%
Calcium 119.0 mg 9%
Iron 4.8 mg 26%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

50.0%
5.0%
45.0%
Fat: 428 cal (45.0%)
Protein: 47 cal (5.0%)
Carbs: 476 cal (50.0%)

About Chocolate bear-shaped cake

The Chocolate Bear-Shaped Cake is a whimsical dessert crafted to delight both the eyes and taste buds. Inspired by playful European baking traditions, this treat combines rich cocoa powder with a tender, spongy cake base molded into a charming bear shape. The cake recipe often includes flour, sugar, eggs, butter, and baking powder, with the cocoa imparting a deep, indulgent flavor. While the visual appeal makes it a favorite for celebrations and children’s parties, the cake’s nutritional value should be enjoyed in moderation. It provides carbohydrates and small amounts of protein, but its sugar and butter content contribute to higher calories and fat. For a healthier twist, bakers sometimes substitute whole wheat flour or natural sweeteners and reduce frosting layers. Perfect for joyful moments, this cake is a nostalgic treat with calorie-conscious adaptations available for mindful indulgence.