1 serving (50 grams) contains 225 calories, 5.0 grams of protein, 12.5 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
1071.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.5 g | 76% | |
| Saturated Fat | 35.7 g | 178% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 95.2 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate barfi
Chocolate Barfi is a rich and decadent sweet treat rooted in Indian cuisine, blending traditional flavors with a modern chocolate twist. Typically made from milk solids (khoya), sugar, cocoa or chocolate, and sometimes garnished with nuts or edible silver leaf, this dessert is a festive favorite. Its fudgy texture and balanced sweetness make it a delightful indulgence. Nutritionally, it’s high in energy due to the sugar and fat content, making it a quick source of calories. The addition of nuts can provide healthy fats, vitamins, and minerals, while the chocolate offers antioxidants in small amounts. However, Chocolate Barfi is best savored in moderation, as its sugar and saturated fat content can contribute to excess calorie consumption. Perfect for celebrations or as a luxurious treat, it offers a fusion of tradition and taste in every bite.
