1 serving (50 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
1184.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.9 g | 72% | |
| Saturated Fat | 33.2 g | 166% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.7 mg | 7% | |
| Sodium | 473.9 mg | 20% | |
| Total Carbohydrates | 165.9 g | 60% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 142.2 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 237.0 mg | 18% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 710.9 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate bar with caramel
The Chocolate Bar with Caramel is a delectable confection combining smooth milk or dark chocolate with a rich, gooey caramel center. Popular worldwide, its origins can be traced back to traditional European candy-making practices, where blending chocolate and caramel became a staple treat. The bar typically incorporates sugar, cocoa, dairy, and sometimes preservatives to maintain freshness. While it provides quick energy through carbohydrates and offers a small amount of calcium from the dairy ingredients, its high sugar, fat, and calorie content make it best enjoyed in moderation. This indulgent snack is often considered a guilty pleasure rather than a health food, but its rich flavor and satisfying texture have made it an enduring favorite across cultures. For those seeking healthier options, look for bars with reduced sugar or dark chocolate variations, which may offer more antioxidants and slightly lower calories than milk chocolate alternatives.
