1 serving (150 grams) contains 200 calories, 3.0 grams of protein, 6.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
315.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.5 g | 12% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 47.3 mg | 2% | |
Total Carbohydrates | 55.2 g | 20% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 39.4 g | ||
protein | 4.7 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 0.8 mg | 4% | |
Potassium | 552.1 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Banana is a delightful fusion of natural sweetness and indulgence, popular across various cuisines as a simple yet satisfying treat. This dessert typically involves a ripe banana dipped or drizzled with melted chocolate, sometimes finished with toppings like crushed nuts, shredded coconut, or sprinkles. Bananas are nutrient-rich, offering potassium, fiber, and essential vitamins like B6 and C, which promote heart health and digestive wellness. Dark chocolate, often used for its rich flavor, can provide antioxidants that benefit heart health when consumed in moderation. However, higher sugar content in milk chocolate or overindulgence can offset the health benefits. Though traditionally enjoyed as a snack, this versatile dessert fits into breakfast parfaits or party platters, hailing from simple dessert traditions worldwide. By balancing portion size and ingredient choices, Chocolate Banana can be a healthier way to satisfy a sweet craving.