1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.9 g | 55% | |
Saturated Fat | 23.8 g | 119% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.2 mg | 31% | |
Sodium | 357.1 mg | 15% | |
Total Carbohydrates | 107.1 g | 38% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 71.4 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 23.8 mcg | 119% | |
Calcium | 119.0 mg | 9% | |
Iron | 4.8 mg | 26% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chocolate Ball Gateaux is a decadent dessert originating from French pâtisserie traditions. Crafted with a rich, velvety chocolate sponge, it's filled with smooth chocolate ganache and often encased in a glossy chocolate glaze. The central feature—a hollow chocolate ball—adds to its dramatic presentation, often hiding fresh fruits, nuts, or extra ganache within. While indulging in its luscious layers, it's worth noting that the dessert is calorie-dense, primarily due to its high sugar and fat content from cream and butter. However, dark chocolate, a key ingredient, offers antioxidants and potential heart health benefits when consumed in moderation. As a treat for special occasions, the Chocolate Ball Gateaux embodies the artful balance of indulgence and occasional mindful eating.