Nutrition Facts for Chocolate and vanilla cake
Image of Chocolate and vanilla cake

Chocolate and vanilla cake

Item Rating: 40/100

One cup of Chocolate and vanilla cake is around 238 grams and contains approximately 883 calories, 12 grams of protein, 37 grams of fat, and 120 grams of carbohydrates.

Chocolate And Vanilla Cake is a delightful fusion of rich chocolate and creamy vanilla flavors, perfect for any occasion. This classic dessert combines layers of moist chocolate sponge and fluffy vanilla buttercream, creating a harmonious balance that's simply irresistible. Originating from European baking traditions, it's a staple in many cultures, celebrating special moments with every slice. While indulgent with its sugar and butter content, you can make healthier versions using whole wheat flour, natural sweeteners, and even incorporate fruits. Whether enjoyed at a birthday party or a cozy afternoon tea, this cake is a true crowd-pleaser that tempts the taste buds and warms the heart.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 883.3333
Total Fat 36.9048g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 130.9524mg 0%
Sodium 880.9524mg 0%
Total Carbohydrate 120.2381g 0%
Dietary Fiber 5.9524g 0%
Total Sugars 80.9524g
Protein 11.6667g 0%
Vitamin D 0IU 0%
Calcium 95.2381mg 0%
Iron 5.9524mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.6%
Protein: 5.4%
Carbs: 55.9%