Chocolate and carrot cake
One cup of Chocolate and carrot cake is around 238 grams and contains approximately 926 calories, 12 grams of protein, 36 grams of fat, and 139 grams of carbohydrates.
Chocolate And Carrot Cake is a delightful fusion of rich chocolate and moist carrot, combining the best of both worlds. This decadent dessert features layers of velvety chocolate sponge cake, infused with grated carrots for a subtle sweetness and a hint of spice. Originating from the creative kitchens of modern baking, it brings a twist to classic recipes. While the chocolate provides indulgence, the carrots add fiber and nutrients, making it a slightly healthier option—perfect for satisfying your sweet tooth without the guilt. Enjoy this enchanting treat that celebrates the magic of flavors!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 926.1905 |
| Total Fat 35.9524g | 0% |
| Saturated Fat 20.7143g | 0% |
| Cholesterol 83.3333mg | 0% |
| Sodium 857.1429mg | 0% |
| Total Carbohydrate 139.0476g | 0% |
| Dietary Fiber 5.9524g | 0% |
| Total Sugars 101.6667g | |
| Protein 11.6667g | 0% |
| Vitamin D 42.8571IU | 0% |
| Calcium 95.2381mg | 0% |
| Iron 5.9524mg | 0% |
| Potassium 476.1905mg | 0% |
Source of Calories