Chocolate almond croissant

Chocolate almond croissant

Bakery

Item Rating: 46/100

1 serving (100 grams) contains 450 calories, 7.0 grams of protein, 28.0 grams of fat, and 45.0 grams of carbohydrates.

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1125
calories
17.5
protein
112.5
carbohydrates
70
fat

Nutrition Information

1 cup (250g)
Calories
1125
% Daily Value*
Total Fat 70 g 89%
Saturated Fat 37.5 g 187%
Polyunsaturated Fat 0 g
Cholesterol 100 mg 33%
Sodium 750 mg 32%
Total Carbohydrates 112.5 g 40%
Dietary Fiber 7.5 g 26%
Sugars 50 g
protein 17.5 g 35%
Vitamin D 0 mcg 0%
Calcium 125 mg 9%
Iron 5 mg 27%
Potassium 375 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

39.1%
6.1%
54.8%
Fat: 630 cal (54.8%)
Protein: 70 cal (6.1%)
Carbs: 450 cal (39.1%)

About Chocolate almond croissant

The Chocolate Almond Croissant is a decadent pastry combining flaky, buttery French croissant layers with a rich chocolate and almond filling. Inspired by classic French patisserie, this indulgent treat features a crisp golden crust, a soft interior, and a satisfying balance of sweetness and nutty flavor. Made with enriched flour, butter, almond paste, dark chocolate, and a sprinkling of powdered sugar, it embodies the artistry of European baking. While almonds provide healthy fats, fiber, and vitamin E, the pastry's high sugar and fat content contribute to its rich taste but make it an occasional splurge rather than a daily snack. Perfect as a breakfast delight or an afternoon indulgence, the Chocolate Almond Croissant pairs beautifully with coffee or tea, offering a taste of Paris in every bite.