One cup of Chocolate-topped cookies is around 240 grams and contains approximately 1200 calories, 16.0 grams of protein, 56.0 grams of fat, and 160.0 grams of carbohydrates.
Chocolate-Topped Cookies are a delightful treat that perfectly combines rich, velvety chocolate with a crisp, buttery cookie base. Originating from classic baking traditions, these cookies bring a touch of decadence to any occasion. Made with simple ingredients like flour, sugar, and eggs, they’re often enhanced with a splash of vanilla and a sprinkle of sea salt to elevate the flavor. While they offer a delicious escape into sweetness, keep in mind they can be high in sugar and calories. Enjoy them as an occasional indulgence, perfect with a cup of coffee or as a dessert to share with friends!
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
