1 serving (85 grams) contains 300 calories, 6.0 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 41.7 mg | 13% | |
| Sodium | 694.4 mg | 30% | |
| Total Carbohydrates | 111.1 g | 40% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 50.0 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 111.1 mg | 8% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate-filled bun
The Chocolate-Filled Bun is a decadent pastry that combines soft, fluffy bread with a rich, creamy chocolate center. Originating from European and Asian bakery traditions, this treat is a beloved staple in many cuisines for breakfast or dessert. It typically contains flour, sugar, milk, butter, yeast, eggs, and chocolate filling, often made from cocoa, sugar, and cream. While the bun provides energy from carbohydrates and fats and is a source of fiber from the flour, its high sugar and fat content may make it best enjoyed in moderation. The chocolate center boasts antioxidants from cocoa, but the addition of refined sugar reduces its health benefits. Perfectly portioned, it can satisfy sweet cravings while pairing delightfully with coffee or tea. As part of a balanced diet, savoring a Chocolate-Filled Bun can be a small indulgence to brighten your day.
