1 serving (100 grams) contains 350 calories, 6.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 285.7 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate-filled bread
Chocolate-filled bread is a delightful pastry that combines soft, fluffy bread with a rich, creamy chocolate center. Often associated with European and American cuisines, this indulgent treat has become a global favorite, appearing in bakeries and dessert menus worldwide. The bread is typically made from traditional dough ingredients like flour, yeast, sugar, and eggs, while the filling consists of melted chocolate or a dense cocoa mixture. While it offers a comforting blend of textures and flavors, chocolate-filled bread is generally considered a treat rather than a health food. Its refined sugars and fats can contribute to a high-calorie count, though variations made with whole-grain dough or dark chocolate may offer slightly more nutritional value. Ideal for occasional indulgence, chocolate-filled bread is perfect as a dessert, breakfast treat, or snack to satisfy sweet cravings.
