One cup of Chocolate-drizzled pastry is around 238.5 grams and contains approximately 981.8 calories, 14.1 grams of protein, 56.6 grams of fat, and 112.1 grams of carbohydrates.
Chocolate-Drizzled Pastry is a delightful treat that celebrates the perfect fusion of flaky pastry and rich chocolate. Originating from European patisseries, this indulgence combines layers of buttery dough, often filled with creamy custard or fresh fruit. Topped with a luscious drizzle of semi-sweet or dark chocolate, it offers a heavenly finish that tantalizes your taste buds. While it’s a deliciously decadent choice, the use of dark chocolate can provide antioxidants, making it a slightly better option for your sweet cravings. Enjoy this delectable pastry as an occasional treat, and savor every scrumptious bite!
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Nutrition Information
Calories |
981.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.6 g | 72% | |
| Saturated Fat | 28.3 g | 141% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 83.8 mg | 27% | |
| Sodium | 841.4 mg | 36% | |
| Total Carbohydrates | 112.1 g | 40% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 42.4 g | ||
| protein | 14.1 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 56.6 mg | 4% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 280.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
