Chocolate-drizzled pastry

Chocolate-drizzled pastry

Dessert

Item Rating: 43/100

1 serving (85 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.

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972.2
calories
13.9
protein
111.1
carbohydrates
50.0
fat

Nutrition Information

1 cup (236.1g)
Calories
972.2
% Daily Value*
Total Fat 50.0 g 64%
Saturated Fat 27.8 g 139%
Polyunsaturated Fat 0 g
Cholesterol 69.4 mg 23%
Sodium 694.4 mg 30%
Total Carbohydrates 111.1 g 40%
Dietary Fiber 5.6 g 20%
Sugars 55.6 g
protein 13.9 g 27%
Vitamin D 0 mcg 0%
Calcium 83.3 mg 6%
Iron 4.2 mg 23%
Potassium 333.3 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

46.8%
5.9%
47.4%
Fat: 450 cal (47.4%)
Protein: 55 cal (5.9%)
Carbs: 444 cal (46.8%)

About Chocolate-drizzled pastry

Indulge in the decadent allure of the Chocolate-Drizzled Pastry, a treat that combines the richness of buttery, flaky dough with the smooth sweetness of dark chocolate. This pastry, inspired by European baking traditions, incorporates classic ingredients such as flour, butter, sugar, and eggs, with a drizzle of melted chocolate providing the finishing touch. While its airy layers and hint of sweetness make it an irresistible choice for dessert lovers, the pastry's nutrient profile reflects its indulgent nature. High in refined carbohydrates and saturated fats, it is best enjoyed in moderation. However, the dark chocolate drizzle may offer a small source of antioxidants, adding a mild health benefit to this otherwise indulgent delight. Perfect with coffee or tea, the Chocolate-Drizzled Pastry is a small luxury worth savoring occasionally as part of a balanced diet.