1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 32.0 g | 160% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 96 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate-dipped cookies
Chocolate-dipped cookies are a delicious treat combining the comforting crunch of a baked cookie with the luxurious richness of melted chocolate. Originating from European and American dessert traditions, these cookies are often made with basic ingredients like flour, sugar, butter, eggs, and vanilla, then partially coated or fully dipped in smooth, high-quality chocolate. The type of cookie and chocolate used can vary widely, from buttery shortbread to crispy sugar cookies paired with milk, dark, or white chocolate. While indulgent and sweet, the nutritional profile largely depends on the recipe. They are high in calories and sugars, so moderation is key. Dark chocolate variants may offer small amounts of antioxidants and minerals like magnesium, but their benefits are overshadowed by the sugar content in most versions. Ideal as an occasional treat, chocolate-dipped cookies are perfect for satisfying a sweet tooth or accompanying a warm beverage.
