1 serving (25 grams) contains 130 calories, 1.5 grams of protein, 7.0 grams of fat, and 17.0 grams of carbohydrates.
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Nutrition Information
Calories |
1300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 70 g | 89% | |
| Saturated Fat | 40 g | 200% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20 mg | 6% | |
| Sodium | 300 mg | 13% | |
| Total Carbohydrates | 170 g | 61% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 110 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 200 mg | 15% | |
| Iron | 5 mg | 27% | |
| Potassium | 500 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate-covered wafer sticks
Chocolate-covered wafer sticks are a delightful snack featuring layers of crisp, airy wafer enveloped in a rich chocolate coating. Known for their origins in European confectionery, these treats combine texture and sweetness in a convenient, portable form. Typically made from wheat flour, sugar, cocoa, and vegetable oils, they may also include emulsifiers and flavoring agents. While the outer chocolate layer provides decadence, these sticks are relatively light for a dessert. They often contain moderate amounts of carbohydrates and fat, with small traces of protein. However, they are also high in added sugars and may include saturated fats depending on the chocolate type used. As an indulgent snack, they are best enjoyed in moderation within a balanced diet. Perfect for on-the-go moments or coffee pairings, chocolate-covered wafer sticks are a tasty favorite among snack lovers worldwide.
