Chocolate-covered toast

Chocolate-covered toast

Dessert

Item Rating: 51/100

1 serving (70 grams) contains 250 calories, 4.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.

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842.1
calories
13.5
protein
117.9
carbohydrates
33.7
fat

Nutrition Information

1 cup (235.8g)
Calories
842.1
% Daily Value*
Total Fat 33.7 g 43%
Saturated Fat 16.8 g 84%
Polyunsaturated Fat 0 g
Cholesterol 16.8 mg 5%
Sodium 673.7 mg 29%
Total Carbohydrates 117.9 g 42%
Dietary Fiber 6.7 g 23%
Sugars 50.5 g
protein 13.5 g 27%
Vitamin D 0 mcg 0%
Calcium 134.7 mg 10%
Iron 5.1 mg 28%
Potassium 336.8 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

56.9%
6.5%
36.6%
Fat: 303 cal (36.6%)
Protein: 54 cal (6.5%)
Carbs: 471 cal (56.9%)

About Chocolate-covered toast

Chocolate-Covered Toast is a sweet and indulgent treat that combines the comforting simplicity of toasted bread with the luscious decadence of chocolate. Typically made by spreading melted chocolate or chocolate ganache over a warm slice of toast, it often includes optional toppings like fresh fruit, nuts, or a sprinkle of sea salt for added texture and flavor. Originating from modern fusion cuisine, this dish has gained popularity as a snack or dessert across various cultures. From a nutritional standpoint, the healthiness of Chocolate-Covered Toast depends on its ingredients. Whole-grain bread can offer fiber and complex carbohydrates, while dark chocolate provides antioxidants and minerals. However, it is important to consume in moderation, as milk chocolate or sugary versions can be high in added sugars and fats. Perfect for occasional enjoyment, Chocolate-Covered Toast delivers a blend of satisfaction and sweetness while reminding us to balance indulgence with mindful eating.