1 serving (70 grams) contains 250 calories, 4.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
842.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.7 g | 43% | |
Saturated Fat | 16.8 g | 84% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 16.8 mg | 5% | |
Sodium | 673.7 mg | 29% | |
Total Carbohydrates | 117.9 g | 42% | |
Dietary Fiber | 6.7 g | 23% | |
Sugars | 50.5 g | ||
protein | 13.5 g | 27% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 134.7 mg | 10% | |
Iron | 5.1 mg | 28% | |
Potassium | 336.8 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate-Covered Toast is a sweet and indulgent treat that combines the comforting simplicity of toasted bread with the luscious decadence of chocolate. Typically made by spreading melted chocolate or chocolate ganache over a warm slice of toast, it often includes optional toppings like fresh fruit, nuts, or a sprinkle of sea salt for added texture and flavor. Originating from modern fusion cuisine, this dish has gained popularity as a snack or dessert across various cultures. From a nutritional standpoint, the healthiness of Chocolate-Covered Toast depends on its ingredients. Whole-grain bread can offer fiber and complex carbohydrates, while dark chocolate provides antioxidants and minerals. However, it is important to consume in moderation, as milk chocolate or sugary versions can be high in added sugars and fats. Perfect for occasional enjoyment, Chocolate-Covered Toast delivers a blend of satisfaction and sweetness while reminding us to balance indulgence with mindful eating.