1 serving (10 grams) contains 50 calories, 0.3 grams of protein, 2.5 grams of fat, and 7.0 grams of carbohydrates.
Calories |
1190.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 59.5 g | 76% | |
Saturated Fat | 35.7 g | 178% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 119.0 mg | 5% | |
Total Carbohydrates | 166.7 g | 60% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 142.9 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate-covered mint candy is a sweet treat that combines the refreshing taste of mint with the rich flavor of chocolate. Typically, these candies feature a mint-flavored fondant or creamy center enveloped in a layer of dark, milk, or semi-sweet chocolate. The mint flavor often comes from peppermint oil or natural mint extracts. Originating in Western confectionery traditions, these candies are popular worldwide as after-dinner mints or indulgent snacks. On the nutritional side, dark chocolate variants may provide antioxidants and some beneficial compounds known to support heart health. However, chocolate-covered mint candies are primarily a high-sugar treat that can contribute to calorie intake if consumed in excess. Depending on the brand or recipe, they may also contain artificial flavors and preservatives. While enjoyable in moderation, they are best seen as an occasional indulgence rather than a source of significant nutritional benefits.