1 serving (85 grams) contains 250 calories, 4.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
694.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 36.1 g | 46% | |
Saturated Fat | 19.4 g | 96% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 111.1 mg | 37% | |
Sodium | 416.7 mg | 18% | |
Total Carbohydrates | 83.3 g | 30% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 41.7 g | ||
protein | 11.1 g | 22% | |
Vitamin D | 27.8 mcg | 139% | |
Calcium | 111.1 mg | 8% | |
Iron | 3.3 mg | 18% | |
Potassium | 277.8 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate-Covered Cream Puff is a sweet pastry originating from French cuisine, celebrated for its delicate texture and rich flavor. This dessert features a light and airy choux pastry shell, filled with silky vanilla cream or custard, and topped with a luscious layer of melted chocolate. While cream puffs provide a satisfying indulgence, they are typically high in sugar and fat due to the cream filling and chocolate coating. The choux pastry, made from a simple mix of butter, eggs, water, and flour, is relatively lower in calories compared to other pastries, but the overall nutritional profile depends on the filling and topping. This treat delivers quick energy from carbohydrates but should be enjoyed in moderation as part of a balanced diet. Cream puffs are perfect for celebratory occasions, offering a delightful combination of textures and flavors that has captivated dessert lovers worldwide.