1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 32.0 g | 160% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 80.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate-covered crackers
Chocolate-covered crackers are a delightful snack that combines the crunch of crispy crackers with the richness of smooth, melted chocolate. Originating as a fusion treat found across various cuisines, they are enjoyed globally for their balance of sweet and savory flavors. Typically made with plain, salted crackers coated in milk or dark chocolate, this treat offers a crunchy texture beneath its indulgent exterior. While the chocolate provides antioxidants and small amounts of minerals like magnesium, the snack’s nutritional profile varies depending on the type of chocolate and additional ingredients used. Dark chocolate variants are slightly more nutritious compared to milk chocolate because they contain less sugar and more cocoa. However, this snack is generally high in sugar and calories, making it best enjoyed in moderation. Chocolate-covered crackers serve as a convenient treat or dessert for special occasions, offering a balance between decadence and crunch in every bite.
