1 serving (40 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
1183.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 59.2 g | 75% | |
Saturated Fat | 29.6 g | 148% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 59.2 mg | 19% | |
Sodium | 591.7 mg | 25% | |
Total Carbohydrates | 147.9 g | 53% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 88.8 g | ||
protein | 17.8 g | 35% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 118.3 mg | 9% | |
Iron | 5.9 mg | 32% | |
Potassium | 295.9 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate-Covered Biscotti is a delightful fusion of Italian tradition and indulgent sweetness. Originating from Italy, biscotti are twice-baked cookies known for their crisp texture, typically made from simple ingredients like flour, sugar, eggs, almonds, and vanilla or anise. This version is elevated with a rich layer of chocolate, either dark, milk, or white, adding a decadent twist to the classic treat. Biscotti are naturally lower in fat compared to other cookies because they use minimal or no butter, and the addition of almonds offers a source of healthy fats, vitamin E, and protein. However, the chocolate coating increases the sugar content, making it a more indulgent choice. Perfect for pairing with coffee or tea, Chocolate-Covered Biscotti offers a balance between a wholesome snack and a treat to satisfy sweet cravings.