1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 59.5 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chocolate Tart is a decadent dessert originating from European cuisine, known for its rich, velvety texture and bold cocoa flavor. Typically crafted with a buttery shortcrust pastry base, it is filled with a smooth chocolate ganache made from high-quality dark chocolate, fresh cream, and a hint of sugar. Some variations incorporate nuts or fruit for added flavor and texture. While the tart is high in calories and saturated fats, largely due to the chocolate and cream content, it provides antioxidants and minerals like magnesium found in dark chocolate. It’s best enjoyed as an occasional treat rather than a daily indulgence. Perfect for special occasions, this luscious dessert is a celebration of sweetness and luxury, appealing to chocolate lovers everywhere.